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What Makes A Food Jewish?

Wed, Nov 01

|

JCC Harlem

Let's get to the bottom of this (and our matzoh ball soup), with FED talk by Jewish Food History expert Joel Haber. Eating our way through this topic in a 3-course homemade meal of Jewish (or not) food, opportunities will abound for spirited discussion. Eating and debating...sounds pretty Jewish!

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What Makes A Food Jewish?
What Makes A Food Jewish?

Time & Location

Nov 01, 2023, 6:30 PM

JCC Harlem, 318 W 118th St, New York, NY 10026, USA

About the event

Tickets

  • General Admission

    $30.00
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